Being a diabetic student can come with challenges, but on-campus resources are available.
All you can eat: Food intolerances and campus dining
Food intolerances and allergies are not rare at Cal Poly. In fact, they are so common that the university has hired Megan Coats, a registered dietitian, to educate campus dining staff about the difference between allergies and intolerances, and how to help a student find the right food to eat.
Campus Dining launches nutrition calculator
Christina Favuzzi [follow id= ChristinaFav] Students wondering how healthy the food is that they are eating on campus are now able to add it up using Campus Dining’s new nutritional calculator. Cal Poly’s Campus Dining registered dietitian, Megan Coats, told…
New dietitian makes a wave of change
Students concerned with their nutrition now have a new resource available to help them make informed choices when eating on campus. For the last two months, Megan Coats — Campus Dining’s new registered dietitian — has been educating students on what dietary options are available at campus dining facilities, she said.