Fresh and tasty dishes served at Real Food Collaborative’s Green Chef Competition

Real Food Collaborative held its annual Green Chef competition on April 26, using sustainable, local and organic produce.

Real Food Cooperative: From ‘crazy idea’ to campus business

Their dream is to have a 100-percent student-run business that sells local, organic, sustainable food. But to make that dream come true, the six cofounders of Real Food Cooperative have to work against the clock with a modest number of volunteers and pay for equipment and ingredients out of their own pocket—approximately $8,000 so far.

Real Food Cooperative brings fine tastes to Dexter Lawn

Fresh, local, gourmet grab-and-go food available with the opening of Real Food Cooperative.

Real Food Collaborative brings 'gourmet grab-and-go' to Dexter

Did you get a chance to try Real Food Cooperative’s recipes Monday?

Real Food Collaborative brings local foods to campus

Real Food Collaborative (RFC) — a campus club dedicated to healthy food awareness — is continuing their mission to bring healthful local foods to Cal Poly students by offering a three-course menu tasting on March 10.