Students can expect changes to Campus Dining to begin the 2018-2019 academic year, including new on-campus locations, an increase in dietary options, compostable straws, and an increase in meal swipe options. “Each year Campus Dining performs a survey that is…
New dietitian makes a wave of change
Students concerned with their nutrition now have a new resource available to help them make informed choices when eating on campus. For the last two months, Megan Coats — Campus Dining’s new registered dietitian — has been educating students on what dietary options are available at campus dining facilities, she said.
New shop brings fresh batches
In the likes of the recent sweet shop openings such as Rocket Fizz and Sugar Daddy’s Bake Shop, it still seems San Luis Obispo has yet to satisfy its sweet tooth. Maybe Batch, an ice cream sandwich restaurant that opened…
Conquering a gluten-free diet
Heather Rockwood is a food science senior and Mustang Daily food columnist. Recently, I went to the grocery store and, yet again, came home with the wrong dessert to please all my roommates. It is not that they are picky…