Christina Favuzzi [follow id= “ChristinaFav”] UU Plaza was more colorful than usual on Thursday. The Multicultural Center hosted a Dia de los Muertos, or Day of the Dead, celebration. For Latino American students, the day was an opportunity to share…
It’s not all about soccer: Cal Poly vs. UC Santa Barbara
Lisa Vance visited friends at UC Santa Barbara the weekend before Halloween this year.
The digital booty call
The digital age has ushered in more finger-to-phone typing than face-to-face talking. This not only changes the way people interact with each other, but it is shaking the grounds of how dating works today.
Secrets from the sky
Mustang News reporter Briana Whitney flies with California Highway Patrol and gains exclusive information above Central Coast landmarks including Hearst Castle and the Diablo Canyon Power Plant.
Local emcee grows from SLO High roots
He sits on the bench in front of his old, chipped, bright yellow locker in the San Luis Obispo High School locker room. His name is painted on the wall for all county recognition as a defensive back for the 2008 football team.
Mustang Minute: Warren J. Baker Center for Science and Mathematics Dedication
David Aguilar [follow id= “davidaguilar92”] Mustang News reporter David Aguilar covers the dedication ceremony for Cal Poly’s newest building.
To be continued: the Blue-Green Rivalry
“The soccer rivalry between us and Santa Barbara is what Duke and North Carolina are to men’s basketball,” Cal Poly Athletics Director Don Oberhelman said in a press conference leading up to the game. “It’s the best soccer rivalry in the United States.”
Debunking alcohol myths
“Beer before liquor, never been sicker; liquor before beer, you’re in the clear.” Right?
Mustang Minute, Oct. 30, 2013: Twitter rumors spread about Zac Efron on campus
Twitter blew up Tuesday night with posts about Zac Efron being on Cal Poly’s campus.
Mustang Minute, Oct. 29, 2013: Campus Dining offers reusable containers
[follow id= “ChristinaFav”] Campus Dining now offers freshmen reusable containers to fill with food from 19 Metro and VG Cafe. Christina Favuzzi finds out about the Eco-To-Go program.
