Baby Back Ribs with Plum Sauce
– 4 Whole slabs baby back ribs
– 1 cup plum jam or jelly
– 1?2 cup honey
– 1?2 cup seasoned salt
– 1?4 lemon juice
– 1?4 cup minced green onions
– 3 cloves minced garlic

1. Rub ribs with seasoned salt and place bone side down on roasting pan.